Clean out the cupboard
So, my freezer and pantry are pretty fully stocked. I have a lot of food in my kitchen and it is time to start using it up. We go on holiday again in three weeks. I'm thinking that I can live off my freezer and pantry for at least that long, so this experiment will either run until my Feb break or through my Feb break.
Grocery items I am allowed to buy:
milk, yogurt (I eat a strawberry yogurt everyday), and onions.
Even produce and fruit is off the list because I have canned and frozen, but I only have two onions left. I have less than a bulb of garlic left, but I'm a little curious to see if I can cook as well without it. I am awfully dependent on garlic, so this is a good chance to try other flavors.
Sorry it is sideways. I might or might not try to fix it. There's a lot of stuff on the top shelf that isn't usually there, but when I shifted stuff due to the white vinegar leak, I never bothered to put it back.
If I find that I have truly run out of something, like I use up all the canned and frozen fruit, I can buy more. This is not an exercise in nutritional deprivation. I want to use what I've got and experiment a little.
Comments
I found a mouse in my kitchen cupboard which meant a total clean out!